Posted on 29 nov 2017 / off / Ivana Dukčević JAPAN – Japanska kuhinja i suveniri Akihabara, Bento boks, Bento box, Dotonbori, Edamame, FamilyMart, fugu, geta, Issey Miyake, Ivana Dukčević, izakaja, izakaya, Jajoi Kusama, Japan, Japanska hrana, Japanska kuhinja, Japanski čaj, Japanski čips, Japanski kimono, Japanski sladoled, Japanski slatkiši, Japanski suveniri, Japanski zeleni čaj, Kafa od cveta japanske trešnje, Kafa od sakure, kitto katsu, knjiga Japan, Kobe govedina, kokeshi, konbini, Lawson, Manga strip, Matcha, Miso Soup, Miso supa, okonomiyaki, Onigiri, Ostrige, otrovna fugu riba, Pirinčana rakija, Ponto-cho, Putopis, Putopis Japan, Putovanja, Putovanje, Putovanje Japan, Ramen, Ramen soup, Ramen supa, ramuna, sake, Sakura, sampuru, Seven Eleven, shokuhin sampuru, Soja, sushi, suši, Tempura, tenugui, Tofu, Tourism, Travel, travel Japan, Tsukiji, TullY's, Turizam, Uma, Uma japanska šljiva, Umetnost putovanja, wagashi, Wasabi, Yakiguri, Yayoi Kusama, Yohji Yamamoto, yukata, zeleni čaj Japan, Kuhinje sveta
Posted on 27 nov 2017 / off / Ivana Dukčević JAPAN – Tokio (Tokyo) – Šinđuku i Šibuja (Shinjuku, Shibuya) Akita Inu, Edamame, Edo, Ginza, Golden Gai, Hachiko, Hačiko pas, Hanami, Harađuku, Harajuku, Isetan Shinjuku Department Store, Issey Miyake, Ivana Dukčević, izakaja, izakaya, Japan, Japan Experience, Japanci, Japanska hrana, Japanska kuhinja, Japanska kultura, Japanska trešnja, JR Pass, Kabuki-cho, Kabukićo, karaoke, Kawaii, knjiga Japan, Kobe beef, Kobe govedina, Meiji-Jingu, Najprometniji pešački prelaz na svetu, Najveći grad na svetu, Najverniji pas Hačiko, Najverniji pas na svetu, Narita Express, Narita International Airport, NEX, NEX Narita Express, Park Jojogi, park Šinđuku, Putopis, Putopis Japan, Putopis Tokio, Putovanja, Putovanje, Putovanje Japan, Putovanje Tokio, Sakura, Shibuya, Shibuya Crossing, Shinjuku, Shinjuku Gyoen, Shinjuku-sanchome, Šibuja, Šibuja pešački prelaz, Šinđuku, Tempura, Tokio, Tokio Japan, Tokyo, Tokyo Metropoliten Building, Tōkyō Tochō, Tourism, Travel, travel Japan, Turizam, Umetnost putovanja, Ura-Harajuku, Yoyogi park Japan
Posted on 18 nov 2017 / off / Ivana Dukčević JAPAN – Osaka Akvarijum u Osaki, Bunraku teatar, Dotonbori, Dvorac Osaka, Floating Garden Observatory, fugu, Ivana Dukčević, izakaja, izakaya, Jakuza, Japan, Japan Experience, Japan Rail, Japanci, Japanese spider crab, Japanska gastronomija, Japanska hrana, Japanska komedija, Japanska kuhinja, Japanska mafija jakuza, japanska pauk-kraba, Japanske železnice, Japanski salamander, Japansko pozorište, JR Pass, Kani Doraku, Kansai, Kansai-ben, knjiga Japan, Kobe, Kobe beef, Kobe govedina, Korea Town Osaka, Maishima Incineration Plant, National Bunraku Theatre, Osaka, Osaka Aquarium Kaiyukan, Osaka Bay, Osaka wa kuidaore, Ōsaka-jō, otrovna fugu riba, Putopis, Putopis Japan, Putopis Osaka, Putovanja, Putovanje, Putovanje Japan, Putovanje Osaka, Reka Jodo, Samurajski dvorac, Shin-Osaka, Stanovnici Osake jedu dok ne puknu, takaashigani, Tojotomi, Tokugava, Tokugawa, Tokugawa Ieyasu, Tourism, Toyotomi, Toyotomi Hideyoshi's Golden tea room, Travel, travel Japan, Turizam, Umeda Sky Building, Umeda Station, Umetnost putovanja, Yakuza, Yodo River, Zaliv Osake Japan
